Easy Apple Blondies

These apple blondies are a warm and indulgent treat for the colder months. They're perfectly spiced and extra gooey and soft.

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INGREDIENTS - Flour - Baking powder - Cinnamon - Salt - Nutmeg - Ginger - Butter - Brown sugar - Sugar - Applesauce - Vanilla - Caramel chips

STEP 1: Whisk the flour, baking powder, cinnamon, salt, nutmeg, and ginger together and set aside.

STEP 2: Cream the butter with both sugars.

STEP 3: Add the applesauce and vanilla.

STEP 4: Add the dry ingredients and beat to incorporate.

STEP 5: Fold in the caramel chips, if using.

STEP 6: Spread batter into the prepared pan and bake for 25-30 minutes. Allow to cool completely before cutting into bars.

GET THE FULL RECIPE AT THE LINK BELOW