Peach Cobbler Cookies

These peach cobbler cookies are so soft, packed with fresh peaches and topped with a vanilla drizzle.

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INGREDIENTS - GF flour - Baking powder - Baking soda - Salt - Butter - Sugar - Brown sugar - Eggs or egg replacer - Vanilla - Peaches - Powdered sugar - Half and half

STEP 1: Whisk the flour, baking powder, baking soda, and salt.

STEP 2: Cream the butter with both sugars.

STEP 3: Add egg/egg replacer and vanilla.

STEP 4: Add the dry ingredients and mix on low speed until combined. Fold in the peaches.

STEP 5: Chill for 1 hour, then bake on 350ºF for 11 minutes.

STEP 6: For the glaze, stir powdered sugar, half and half, and vanilla together and drizzle onto cooled cookies.

GET THE FULL RECIPE AT THE LINK BELOW