White Chocolate Brownies

These fudgy white chocolate brownies are insanely rich, soft, and delicious. With white chocolate chunks in every bite, you will want to make this one again and again.

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INGREDIENTS - Butter - White chocolate - Sugar - Brown sugar - Eggs or egg replacer - Vanilla - Flour - Baking powder - Salt - White chocolate chips

STEP 1: Combine the butter and white chocolate in a microwave-safe bowl. Microwave until melted.

STEP 2: Add both sugars, eggs/egg replacer, and vanilla and stir to combine.

STEP 3: Add the flour, baking powder, and salt and stir until combined.

STEP 4: Fold in the white chocolate chips.

STEP 5: Bake for 24-28 minutes. Cool completely before removing from pan and slicing into bars.

GET THE FULL RECIPE AT THE LINK BELOW