Best Eggless Marble Cake

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This eggless marble cake recipe is super easy, perfectly sweet, and extra delicious. Get the best of both worlds with vanilla and chocolate flavors in every bite. 

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INGREDIENTS - Flour - Baking powder - Baking soda - Salt - Butter - Sugar - Greek yogurt - Vanilla - Buttermilk - Chocolate chips

STEP 1: In a medium bowl, whisk the flour, baking powder, baking soda, and salt together. Set aside.

STEP 2: Using a hand mixer or a stand mixer with the paddle attachment, cream the butter and sugar.

STEP 3: Add the Greek yogurt and vanilla extract and mix until combined.

STEP 4: Add the dry ingredients and mix on low speed. Add the buttermilk and continue beating until combined.

STEP 5: Remove a little less than half of the cake batter and place in a separate bowl. Mix in the melted chocolate until combined to make the chocolate batter.

STEP 6: Scoop cake batter into bundt pan, alternating between vanilla and chocolate batter. Use a wooden skewer to swirl. Bake for 50-55 minutes.

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