Baked Apple Cider Donuts
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These baked apple cider donuts just taste like fall! The cinnamon sugar topping is not to be missed. It's the perfect warm and cozy treat for the colder months.
- Baking powder
- Baking soda
- Apple Cider
STEP 1: In a medium bowl, whisk the flour, baking powder, baking soda, cinnamon, and salt.
STEP 2: In a separate bowl, combine the sugar with the melted butter.
STEP 3: Add the yogurt, apple cider, and applesauce.
STEP 4: Add the dry ingredients and stir to combine.
STEP 5: Spoon or pipe the batter into prepared donut pan. Bake for 12-15 minutes.
STEP 6: Melt the butter in a small bowl. In a separate bowl, mix the sugar and cinnamon together. Dip each donut in the melted butter, then in the cinnamon sugar mixture.
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