Baked Apple Cider Donuts

These baked apple cider donuts just taste like fall! The cinnamon sugar topping is not to be missed. It's the perfect warm and cozy treat for the colder months.

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INGREDIENTS - Flour - Baking powder - Baking soda - Cinnamon - Salt - Butter - Sugar - Yogurt - Apple Cider - Applesauce

STEP 1: In a medium bowl, whisk the flour, baking powder, baking soda, cinnamon, and salt.

STEP 2: In a separate bowl, combine the sugar with the melted butter.

STEP 3: Add the yogurt, apple cider, and applesauce.

STEP 4: Add the dry ingredients and stir to combine.

STEP 5: Spoon or pipe the batter into prepared donut pan. Bake for 12-15 minutes.

STEP 6: Melt the butter in a small bowl. In a separate bowl, mix the sugar and cinnamon together. Dip each donut in the melted butter, then in the cinnamon sugar mixture.

GET THE FULL RECIPE AT THE LINK BELOW